1,2 l of Poultry stock
a Cinnamon stick
an Anise star
a dessert spoon of Coriander seeds
a dessert spoon of Chili Pepper mixture
a Shallot
a yellow Pepper
300 g of Ronaldo Rice Crafters
5 cl of Red Wine
2 Duck magret
Coriander
Olive Oil
Salt and Pepper
Chef's
Spice rice with duck magret
Rice variation
DiscoverServes
4 persons
Ingredients
The Rice
300g Ronaldo Rice
